"The ambience is cutting edge, the service is exceptionally personable and the food can compete with the best."
— San Francisco Chronicle

News from the kitchen
Follow us on Twitter!Friday, November 27, 11:26 am
No leftovers leftover? New on the menu: Shrimp & Crab Empanadas with Mojo Verde!
Wednesday, November 25, 10:44 pm
A Cote will be closed on Thanksgiving Day.
Have a lovely and delicious Thanksgiving!
Monday, November 23, 6:44 pm
New on the menu: Spaghetti con Sugo Alla Veneziana
Slow Cooked Duck, Squab and Turkey with Tomatoes, Port and Herbs AMAZING!
Menu items are paired with a carefully chosen selection of over 40 wines by the glass as well as a highly diverse bottled wine menu. Specialty drinks featuring fresh fruits, rare botaniques and fine liqueurs are featured at the bar.
